Ozone Water Sanitation

Ozone water sanitation is a natural powerful sanitizer. Ozone is a “green” organic sanitizing technology that’s been used by water bottlers and municipal water facilities for years and is completely safe. Ozone kills bacteria and other harmful organisms while continuously disinfecting surfaces during processing. Fish’s only uses this ozone infused water as a 100% organic way to clean, sanitize, and replace conventional chemical-based sanitation methods. It’s the only water used in the processing of our seafood.

  • Most powerful broad spectrum microbiological control agent available
  • 51% more powerful at killing bacteria than chlorine
  • Chemical-free—No toxic by-products
  • Kills bacteria 3,100 times faster than chlorine
  • Eliminates most chemical use in plant
  • FDA approved for direct food contact
  • Very effective disinfectant at very low concentrations
  • Eliminates use of hot water and conventional sanitizers
  • Environmentally friendly
  • Safer for employees than regular chemical sanitization
  • Extends shelf life of product
  • Permits recycling of waste water
  • 85% reduction in hot water use


Most powerful broad spectrum
microbiological control agent available

Permits recycling
of waste water

We want to be your preferred seafood vendor.

For all your seafood needs, please feel free to reach out to us
we will be happy to assist

954 346 7474

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